Federal food safety regulation a slippery slope Part II- Small Local Farmers vs Large Agribusiness
One Size Fits all Regulation More centralized power for food safety may sound great in a world where I can buy a food item with 100 ingredients, grown in 100 separate counties, states, and countries and that has been process in 100 different counties, states and countries. But what if I want to buy an [...]
Read PostWhy Federal food safety regulation is a slippery slope: Part I- Safe Food vs. Healthy Food
The senate is trying to push through a bill that would increase the power of the FDA to be able to control food that is grown by farmers. This food safety bill is in response to multiple food recalls on beef, eggs, and even spinach. If you have seen news on any of these recalls [...]
Read PostHow much does marketing influence our health
A recent study about teens believing sports drinks are healthy really got me thinking. How much are our food choices made because of clever marketing, especially marketing that would make us falsely believe something is healthy. And we are no different from teens. It is surprising how much we take food companies word for it. [...]
Read PostWhatever You Focus on Expands
As I continued to scour the news and research last week I found myself overwhelmed by the amount of negative news I saw about prescription medications. I was highlighting many of the articles I found on twitter and when I looked back over the week I was surprised to see all the negative articles about prescription meds. [...]
Read PostPrescription Fish Oil?
Matt walks in my office today and asks “Did you see the new commercial for the prescription fish oil.” I had been on this companies website recently but until he came in I had forgotten all about it. Our conversation got me thinking about the concept of a prescription fish oil. For me it is a fairly [...]
Read PostWhere Did All the Fiber Go?
Fiber’s Disappearing Act Most health experts believe we should be getting 25-35 grams of fiber every day. As Americans, we consume on average 10-15 grams of fiber a day. This is a problem. The consumption of fiber in the human population has continued to decrease over the course of human history. In the last couple centuries it [...]
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Can Oat Beta Glucan Really Help With Weight Loss?
Beta Glucans The soluble fiber from oats, which is mostly oat beta glucan, can be beneficial for someone looking to achieve healthy weight. It has many properties that contribute to maintaining and achieving healthy weight loss goals. The Benefits are Numerous Because it’s a fiber, it can increase the feeling of fullness when taken with [...]
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What is the Portfolio Diet?
The Natural Way Is it possible to lower cholesterol? A research study printed in the American Journal of Clinical Nutritions says a emphatic “YES”. A low saturated fat diet was combined with either a statin medication or a specialized diet. The result of cholesterol drop for the specialized diet (29.6%) was comparable to the drop using [...]
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So, You Just Found Out You Have High LDL Cholesterol
Understand the Importance of LDL Cholesterol If you know someone who has suffered a heart attack or stroke, then the words “You have high LDL cholesterol” from your doctor may have some meaning to you. For the rest of us, the words “high cholesterol” may not conjure up many thoughts or images. Even if you [...]
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Oat Beta Glucan’s Not-So-Secret Cholesterol Secrets
Beta-glucans are soluble, which means they can mix with water. So in other words beta-glucans are a soluble fiber present in foods. Oat Beta-glucan is a unique form of soluble fiber which has special properties that are beneficial for helping lower cholesterol levels.
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